Strawberry Cream Pie Recipe (2024)

4.57 from 32 votes

ByStacie VaughanOn Updated

48 Comments

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Strawberry Cream Pie is a simple summer dessert that’s super fresh and fruity. Made with just six ingredients and no baking!

Strawberry Cream Pie Recipe (1)

Strawberries are EVERYWHERE in the summer months. You can find them at your local grocery stores (usually on sale), at Farmer’s Markets or even better, pick them yourself! I typically buy mine at the grocery store. My kids eat strawberries like they are going out of style. I was amazed that I had any left for this recipe.

Well, I did put a note on the package that said, “Don’t touch!”. Thankfully, they listened to me and I was able to make this luscious, dreamy Strawberry Cream Pie. Maybe it should be called Strawberry Dream Pie because it’s like a dream come true.

It’s light, creamy, sweet and is like pure heaven in your mouth. Strawberry lovers will go nuts over this easy pie recipe. Seriously, it’s soooo good.

It’s not entirely no-bake though because you do have to cook the pie crust. I kept things simple and used a frozen pie shell that I could bake at home. I recommend buying the deep dish pie shell so you have more room for that heavenly strawberry filling.

It has both strawberry Jello and vanilla pudding mix as well as loads of Cool Whip to give it that creamy texture. Sliced strawberries are mixed throughout.

It may not be the healthiest dessert, but oh well. Indulge a little!

Why You’ll Love Easy Strawberry Cream Pie

  • A creamy filling filled with real strawberries
  • Family favorite dessert
  • Perfect dessert for summer
  • Can be entirely no-bake depending on the pie crust you use
  • Easy to prepare
  • Can be made ahead

Ingredients

The full printable recipe card with measurements and instructions is found at the bottom of the post.

  • Strawberry Jello – Use the actual Jello powder. You don’t need to make Jello.
  • Vanilla pudding and pie mix – Use the powder in the package only. Don’t make the pudding according to package directions.
  • Water
  • Lemon juice
  • Cool Whip – You can also make your own homemade Cool Whip.
  • Fresh strawberries
  • Baked 9-inch deep-dish pie shell
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How to Make Strawberry Cream Pie

  • Step One: Combine Jello, vanilla pudding mix, water and lemon juice in a small saucepan over medium heat. Cook and stir until mixture comes to a boil. Remove from heat.
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  • Step Two: Pour into a bowl and chill in the fridge until thickened.
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  • Step Three: Once chilled and thickened, fold in Cool Whip, blending well. Stir in strawberries.
  • Step Four: Pour into pie shell and chill in the fridge until set. Garnish with strawberries and Cool Whip, if desired.
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Equipment Needed

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What to Serve with Delicious Strawberry Cream Pie

  • Fresh berries
  • Fresh fruit
  • Whipped cream
  • Vanilla ice cream
  • Toasted coconut flakes
  • Strawberry sauce or strawberry glaze
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Variations and Substitutions

  • Substitute with other berries. Use other berries like fresh blueberries, raspberries or blackberries. You can also make it a mixed berry cream pie by mixing a variety of berries together.
  • Make it no-bake. Use a graham cracker pie crust instead of a traditional pie crust. You can make your own homemade crust with graham crackers or use a store-bought graham cracker crust.
  • Add a chocolate twist. Add chocolate chips or drizzle chocolate sauce over the top of the pie.
  • Try another flavor of Jello. Swap out the strawberry jell-o for another flavor.

Storage Instructions

Store leftover strawberry cream pie in the refrigerator. Make sure you loosely cover it in aluminum foil or plastic wrap so it will stay fresh longer and won’t absorb the other food smells in the fridge. Keep it for 2 to 3 days.

Can I Freeze?

You can freeze strawberry jello pie, but keep in mind that texture of the cream filling won’t be the same. If that doesn’t bother you, you can store the pie in an airtight container in the freezer for up to 2 months. Thaw the pie in the fridge overnight before serving.

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Tips and Tricks

  • Look for ripe strawberries. They’ll be juicy and sweet in your pie.
  • Pre-bake the crust ahead of time. Let the crust cool completely before using it in the recipe.
  • Make sure you chill. For best results, chill overnight or at least for 4 hours. The longer it chills, the easier it will be to cut into slices.
  • Add your toppings just before serving. This way your strawberries and whipped cream will be nice and fresh.

Types of Strawberry Pies

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FAQ

Can I Make My Own Crust?

Yes, you can definitely make your own homemade pie crust! I usually don’t make my own pie dough, but I bet it would even that much more amazing if you did!
Try a flaky pie crust, sweet and salty graham cracker crust or a buttery crust.

Can I Use Homemade Whipped Cream?

You can use homemade whipped cream for the topping. If you want to use homemade whipped cream for the filling (instead of Cool Whip), you’ll need to use homemade stabilized whipped cream so it holds its shape.

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Strawberry Desserts

You’ll also like these easy recipes: Kool Aid Pie, Fudge Pie, Instant Pot Strawberry Jam, Classic Lemon Pie, Black Bottom Banana Cream Pie and Sugar Pie.

  • Frozen Strawberry Fluff
  • Strawberries in the Snow
  • Strawberry Ice Cream
  • Strawberry Lemon Fool
  • Strawberry Pretzel Salad
  • Strawberry Cheesecake Bars
  • Strawberry Cake Mix Cookies

Follow me on Instagram@simplystacieblog, Facebook atSimply Stacie, TikTok@simplystacierecipesor Pinterest at@simplystacieand let me know how you liked this recipe and my other recipes.

Strawberry Cream Pie Recipe (11)

Rate this Recipe

4.57 from 32 votes

Strawberry Cream Pie

Created by Stacie Vaughan

Servings 6

Prep Time 4 hours hours

Cook Time 10 minutes minutes

Total Time 4 hours hours 10 minutes minutes

A simple summer dessert that's super fresh and fruity. Made with just six ingredients and no baking!

Rate this Recipe

Ingredients

  • 1 package strawberry Jello 4 serving size
  • 1 package vanilla pudding and pie mix 4 serving size
  • 2 cups water
  • 1 tsp lemon juice
  • 1 ½ cups Cool Whip
  • 1 cup sliced strawberries
  • 1 9 inch baked deep dish pie shell cooled

Instructions

  • Combine Jello, vanilla pudding mix, water and lemon juice in a small saucepan over medium heat. Cook and stir until mixture comes to a boil. Remove from heat. Pour into a bowl and chill in the fridge until thickened.

  • Once chilled and thickened, fold in Cool Whip, blending well. Stir in strawberries.

  • Pour into pie shell and chill in the fridge until set. Garnish with strawberries and Cool Whip, if desired.

Nutrition

Serving: 1slice | Calories: 359kcal | Carbohydrates: 54.3g | Protein: 3.9g | Fat: 14.6g | Saturated Fat: 5.3g | Polyunsaturated Fat: 8.3g | Cholesterol: 12.8mg | Sodium: 267.9mg | Fiber: 1.3g | Sugar: 21.2g

The information shown is an estimate provided by an online nutrition calculator. It should not be considered a substitute for a professional nutritionist’s advice.

Course Desserts

Cuisine American

Keyword cream pie, strawberry cream pie, strawberry pie

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Strawberry Cream Pie Recipe (2024)

FAQs

What is strawberry cream pie made of? ›

The filling for this pie is beyond simple. Sour cream, milk, eggs, sugar, and flour get blended together until frothy. After being mixed, the filling is poured into the prepared crust before being topped with sliced strawberries. Here, I used fresh berries, but you could also thaw and rinse frozen sliced ones as well!

What is strawberry pie filling made of? ›

Combine mashed strawberries and water in a saucepan; bring to a boil and simmer for about 3 minutes. Strain juice from cooked strawberries and add enough water to make 1 cup of juice. Discard pulp. Combine sugar, cornstarch, lemon juice, and salt in a saucepan; stir strawberry juice into the sugar mixture.

What is cream pie filling made of? ›

A cream pie, crème pie, or creme pie is a type of pie filled with a rich custard or pudding that is made from milk, cream, sugar, wheat flour, and eggs and typically topped with whipped cream.

What thickens a cream pie? ›

Cornstarch as Pie Filling Thickener

Cornstarch is faster-acting than flour and forms a smooth, relatively clear filling. Just be aware that too much cornstarch can create a slimy texture.

What is funeral pie made of? ›

Vintage Funeral Pie Recipe is an old-fashioned dessert that is made from raisins, spices, and walnuts. It was traditionally made by the Amish, but this sugary pie fits right into a Southern cook's recipe box.

Why does my strawberry pie get watery? ›

Why is my strawberry pie runny? There are a few ways to prevent your strawberry pie from coming out runny. First, your recipe needs the right amount of cornstarch. Second, the cornstarch needs to be dissolved first in a cold liquid, then heated to its boiling point in order to fully activate its thickening power.

Why put butter in pie filling? ›

A: Dotting the top of a fruit pie filling with butter is an old habit but one that is called for in only about half of the pie recipes out there. Some maintain that the butter is for taste; others claim that it helps the filling set up, particularly when using flour as a thickener.

What is in pie filling enhancer? ›

Pie Filling Enhancer thickens fruit pie fillings the same way Instant ClearJel does. Its advantage is added ascorbic acid (which adds a bright, tart note), and superfine sugar, which prevents it from clumping. Pie Filling Enhancer is about half sugar, so you'll want to reduce the sugar in your recipe accordingly.

What ingredient thickens pie filling? ›

Very often flour or cornstarch is used, but in certain instances tapioca, arrowroot and potato starch can also help achieve the desired consistency.

What is the difference between a fruit pie and a cream pie? ›

Fruit pies packed with layers of thinly sliced apples sprinkled with cinnamon and dotted with butter. Cream pies filled with a luscious vanilla pudding and topped with a billowy torched meringue.

What is the difference between a cream pie filling and a custard pie filling? ›

The difference is how the filling comes together: a custard filling is usually baked, while a cream pie filling is not. But we're not here to be fastidious, so you'll spot a few custard pies in the collection below—we promise they'll satisfy just as well whenever a cream pie craving hits.

What is the difference between a custard and a cream filling in a pie? ›

In North America, "custard pie" commonly refers to a plain mixture of milk, eggs, sugar, salt, vanilla extract and sometimes nutmeg combined with a pie crust. It is distinctly different from a cream pie, which contains cooked custard poured into a cooled, precooked crust.

Is cornstarch or flour better for pie filling? ›

Cornstarch makes for a shiny, glossy filling. A little goes a long way because it has twice the gelling power of flour. Flour thickens nicely but leaves more of a matte finish. You'll need to use twice as much as you would with cornstarch.

Why is my cream pie watery? ›

Here's what I learned…that happens as a result of not cooking the custard long enough. Eggs are typically the main thickeners in custard and when cooked, the proteins in the eggs get thicker.

What do I do if my cream pie is runny? ›

To fix this, you can cook the pudding mixture over low heat until it thickens, or add a thickener such as cornstarch or tapioca flour. Another possible reason for a runny banana cream pie is that the pie filling was not chilled properly before being added to the crust.

What are the ingredients in McDonald's strawberry cream pie? ›

Ingredients: Enriched Flour (bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vanilla Creme Filling (pasteurized Milk And Cream, Water, Sugar, Maltodextrin, Whey Protein Concentrate, Modified Food Starch, Cheese Culture, Salt, Guar Gum, Potassium Sorbate [preservative], Lactic ...

What is strawberries and cream made of? ›

The cream sauce is made by combining sour cream (or substitute plain Greek yogurt) with evaporated milk, heavy cream, sweetened condensed milk and vanilla. The sauce is poured over fresh strawberries and served in a cup, with a spoon.

What are McDonald's pies made out of? ›

McDonald's Baked Apple Pie recipe features 100% American-grown apples, and a lattice crust baked to perfection and topped with sprinkled sugar.

What are the ingredients in McDonald's strawberry custard pie? ›

Custard Filling contains: Water, Sugar, Modified Maize Starch, Sunflower Oil, Palm Oil, Emulsifiers (E471 Mono- and Diglycerides of Fatty Acids (derived from palm), E322 Sunflower Lecithins), BUTTERMILK Proteins, MILK Proteins, Skimmed MILK Powder, Acidity Regulator (E340(ii) Dipotassium Phosphate), Thickener (E401 ...

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